Unrelenting sharpness from the East, unmatched strength from the West. These knives can be used for varied cutting tasks from fine chopping to dicing and paper-thin slicing. Scalloped indentations on the blade reduce cutting friction to make slicing faster and easier. * Reverse-wedge handle * Hand wash in warm soapy water with the blade pointed away * Dry thoroughly after washing WHAT'S IN THE BOX: * East/West™ Santoku 17cm (7 inch) and 13cm (5 inch) knives
